Dinner Party Does Takeout: Indian & Riesling

Dinner Party Does Takeout: Indian & Riesling

Thursday, September 4 | 6–7:30 PM $85 per person

We don’t have a full kitchen at Dinner Party… so we decided to bring the food to us.

Welcome to Dinner Party Does Takeout, a new wine class series dedicated to one very important question: what should you drink with your favorite takeout?

For our first edition, we’re pairing two things that were basically made for each other: Indian food + Riesling.

We’ll taste through three distinct styles of Riesling, exploring just how versatile this grape can be—from bright, crisp and mineral-driven to textured, aromatic and expressive—and why its vibrant acidity and incredible range make it such a brilliant match for the spice, heat and layered flavors of Indian cooking.

Along the way, we’ll dig into a family-style spread of some of our favorite Indian takeout—think butter chicken, naan, Gobi Manchurian, saag paneer and more—and taste our way through what works, why it works, and how to recreate these pairings the next time takeout is on the table at home.

Your ticket includes three wines, a generous spread of Indian takeout, and a 90-minute guided tasting and pairing class.

Please note: There will be plenty to taste and snack on throughout the class, but this is a wine tasting with food pairings, not a full sit-down dinner.

Limited seats available.

All class tickets are non-refundable. If you are unable to attend, your ticket may be converted to a class credit valid for six (6) months from the original event date. Class credits are non-transferable and subject to availability.